Monday, March 5, 2007

Tee hee.

Hamantaschen reviews!

"I'm no expert, but these are *the* best hamentashen I've ever had. Thanks!"

"DELICIOUS hamentashen! Thanks, Amanda."

"They're so soft! How DID you do that?"

Unfortunately, I'm not revealing the recipe. Why? Because I like the idea of making something DELICIOUS and keeping it mysterious.

In other news, thanks to Wandering Jew (formerly of the blog by the same name), I had to share this Web site: The Comic Torah