NO MORE COPIES LEFT! THANKS EVERYONE!
The new Joy of Kosher website launched recently, and if you haven't visited it, you're really missing out (and not just because I guest posted on being gluten-free on Passover). It's chock full of recipes, food goodies, and more.
The magazine that I have is 64 pages of recipes and seder plate ideas, and it's the quantity of recipes that has me kvelling. I know Passover is right around the corner, so these Yom Tov recipes might not make it into your already-planned meals, but these recipes are year-round friendly. I'm particularly stoked about the desserts, which look amazing, including a Chocolate Mousse recipe, a Vacherin recipe, a Chocolate Crackle recipe and ... nom nom nom ... a yummy looking Chocolate Macaroon recipe. The magazine has simple recipes for sauces and dips, and it also lays out menu ideas for the main meals and some light sides and breakfast goods.
So you want a copy of this amazing magazine? All you have to do is be one of the FIRST EIGHT people to comment with a way for me to reach you via email to get your mailing address.
I can't wait to see you guys put some of these delicious recipes to the test!
